Leading National Behavioral Healthcare Provider

Call 1-800-345-1292

  • ASCEND Program
  • September
  • Devereux News
  • Who we help
  • Careers at Devereux
  • Inspirational messages of Hope banner

Tweet Share on LinkedIn Send email Print

Devereux Georgia students acquire valuable job skills through national certification programs

 

High school students at Devereux Georgia are acquiring valuable job and life skills through two national certification programs: ServSafe and Guest Service Gold.

“I’ve learned proper food handling procedures, how to treat customers and how to be professional on the job.”
– 15-year-old youth

High school students at Devereux Advanced Behavioral Health Georgia are becoming work-ready by acquiring valuable job and life skills through two national certification programs: ServSafe and Guest Service Gold.

ServSafe, offered through the National Restaurant Association, is a food safety certification program, while Guest Service Gold, offered through the American Hotel and Lodging Educational Institute, is a hospitality and tourism certification program.

“I am extremely passionate about helping students transition from school to work, and build skills that will transfer to the real world,” said Devereux Georgia Teacher Nadolyn Smith. “Our ServSafe and Guest Service Gold certification programs are both approximately six weeks long. At the conclusion of each program, our students have the opportunity to test their knowledge and take a certification exam.”

Devereux Vice President of Operations Gwen Skinner noted, “Students who participate in these programs are acquiring the skills needed to pursue jobs in the food service and hospitality industries. If they pass their certification exam, they can add that to their resume, giving them the confidence to say, ‘I can do this.’”

Building food safety skills

The ServSafe program teaches students about basic food safety; personal hygiene; cross-contamination and allergens; time and temperature; and cleaning and sanitation.

“If you walk into any restaurant, you will see ServSafe certificates hanging on the wall because managers and employees all have to be certified,” Smith explained. “With our course, we incorporate hands-on learning into our lessons. Once a week, students prepare an item from a menu, applying ServSafe principles throughout their cooking demonstration. We discuss the importance of hand-washing and wearing gloves and hair nets. In addition, students learn how long a food item can be left out before it is unsafe to eat, as well as why you should always prepare meat in separate area of the kitchen, away from vegetables and other ready-to-eat foods.”

Providing quality customer service

Students who participate in the Guest Service Gold program receive training on customer service elements, including recovery, personalization, knowledge, passion, commitment, inclusion and personality.

“The American Hotel and Lodging Educational Institute, which provides training for national hotel chains, supplies the curriculum,” Smith shared. “Our students learn how to respond to a customer who may be angry by listening and remaining calm. If a student is particularly interested in something, they learn how to use their interests to enhance the overall customer experience. The curriculum also discusses the importance of being knowledgeable about your job. For example, if you work at a home improvement store, you need to know where the paintbrushes are located.”

Learning valuable lessons

Students are learning valuable lessons through ServSafe and Guest Service Gold. Look below to find out some their biggest takeaways from the programs.

“I’ve learned how to treat people, work with different kinds of people and stay safe while I’m in the kitchen.”
– 17-year-old youth

“The programs are preparing me for when I leave Devereux. I’ve learned how to make people feel welcome and how to safely handle food.”
– 17-year-old youth

“I’m learning lots of new things, like how to work at a real job.”
– 17-year-old youth

Smith added, “Next year, my goal is to provide an OSHA 10 certification program, which will cover basic safety and health information. With these programs, we are preparing our students for the real world and setting them up for success.”

Learn more about Devereux Georgia, and learn more about Devereux Advanced Behavioral Health.

 

Latest News

Addis Greene   Servant Leadership Snapshot: Devereux Pocono Program Supervisor Addis Greene

Devereux Pocono Program Supervisor Addis Greene leads by example. She always tries to think about the big picture, works to understand the perspectives of others, and encourages personal and professional growth. Learn how she is embedding an inclusive, Servant Leadership mindset into her daily processes.

Hands in heart shape   Providing the highest quality care: Devereux honors direct care staff with 2023 Culture of Caring Award

Devereux’s 2023 Thomas Donovan Culture of Caring Award recipients are compassionate and collaborative caregivers, committed to making a meaningful difference in the lives of the children, adolescents and adults they serve.

Justin Veilleux   Celebrating Devereux’s Healthcare Heroes: Spotlight on Devereux Connecticut – The Glenholme School Senior Licensed Practical Nurse Justin Veilleux

At Devereux, our employees are at the heart of everything we do – and are key to our success. Learn how Devereux Connecticut – The Glenholme School Senior Licensed Practical Nurse Justin Veilleux is serving and inspiring others every day.

Sebrina and Stacia   Devereux Pocono adult expresses gratitude to team member for providing care, support

At Devereux, we are committed to helping the children, adolescents and adults in our care thrive and succeed in life. Recently, an adult who receives services through Devereux Pocono wrote a letter, expressing her gratitude to Assistant Manager Stacia Gabbidon for providing the best possible support.


More Stories